Fall is my absolute favorite time of year!! The best part PUMPKIN! Yesterday at work I promised to make zucchini bread but then we noticed we also had pumpkin so I googled a recipe for pumpkin zucchini bread and instead found
these amazing cookies! I doubled the recipe and changed the oil but otherwise they are perfect!
2 Cups Pumpkin
2 Cups Shredded Zucchini
1 Cup Coconut Oil or Olive Oil1 1/2 Cup Honey4 eggs4 cups whole wheat flour4 tsp baking powder1/2 tsp sea salt1/2 tsp baking soda1 tsp ground cinnamon1/2 tsp ginger1/2 tsp ground nutmegMix the ingredients together and bake at 350 for 12 minutes and enjoy!!
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